Commercial Cooked Meat Slicer

This machine is a widened cooked meat cutting machine independently developed and designed by our company. It uses special imported blades to cut barbecued pork, braised meat, pig scalp, pig ears, tripe, fatty intestines, beef, bone-in chicken, duck, goose, etc. Cooked meat, stewed meat, smoked meat products and long strips of fruits and vegetables are cut into strips and slices, and the discharge port is connected to the conveyor belt, so that the cut materials can be placed neatly and can be directly loaded into the tray without arranging.